Tandoori Chicken kebab
Tandoori Chicken kebab

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tandoori chicken kebab. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Turn plain chicken breasts into ultra flavorful tandoori chicken kebabs with this yogurt based marinade with Indian spices. Grilled Tandoori Chicken Kebabs bring everyones favorite tandoori Indian dish into our own kitchens. If you love tandoori chicken from your favorite Indian restaurant you will.

Tandoori Chicken kebab is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Tandoori Chicken kebab is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tandoori chicken kebab using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Tandoori Chicken kebab:
  1. Get 1 tsp vegetable oil
  2. Make ready 2 chicken breast (cubes)
  3. Prepare 1 onion (cubes)
  4. Make ready 1 red bell pepper (cubes)
  5. Prepare 1 yellow bell pepper (cubes)
  6. Make ready 1 green bell pepper (cubes)
  7. Take 1 tomato (cubes)
  8. Make ready Marination
  9. Get 1 cup hung curd
  10. Take 1/2 tsp turmeric powder
  11. Make ready 1 1/2 tsp red chilli powder
  12. Make ready 1 tsp cumin powder
  13. Get 1 1/2 tsp garam masala powder
  14. Make ready 1 tsp coriander powder
  15. Take 2 tsp ginger-garlic paste
  16. Make ready 1/2 tsp salt
  17. Take 2 tsp lemon juice

Our Chicken Tandoori Kebabs are packed full of flavour and are so simple to make. Just pop everything into a bowl, leave it all to marinade and then stick onto a skewer to cook! This easy and healthy recipe shows you how to whip up your own chicken kebabs in no time. Butter Chicken, Chicken Tikka Masala or Tandoori Chicken??

Instructions to make Tandoori Chicken kebab:
  1. Cut onion, red bell pepper, yellow bell pepper, green bell pepper, tomato and chicken in cubes.
  2. In a bowl mix all ingredients under marination.
  3. Add chicken breast and vegetables and mix again.
  4. Let it marinate for minimum 1 hour.
  5. When you ready to cook put the chicken and veggies on skewers.
  6. Heat vegetable oil on a grill pan or regular non-stick pan.
  7. Cook chicken for 6 minutes from each side.
  8. Now to give it the smokey tandoor flavour to the chicken. Roast chicken directly over the flame.
  9. Chicken is ready when edges are almost dark brown!
  10. Serve with green chutney and onion rings.

Any outing to an Indian restaurant Tandoori chicken - baked in the oven! For everyone who doesn't have a tandoor sitting in the middle. Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in. Make tandoori chicken on your grill!

So that is going to wrap this up for this special food tandoori chicken kebab recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!