Beef Stew in the Slow Cooker
Beef Stew in the Slow Cooker

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef stew in the slow cooker. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Stew in the Slow Cooker is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Beef Stew in the Slow Cooker is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook beef stew in the slow cooker using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew in the Slow Cooker:
  1. Prepare 1 lb stew meat
  2. Get 2 tbsp oil
  3. Take 1/2 cup flour
  4. Make ready 2 cup beef broth
  5. Take 1 large onion, chopped
  6. Prepare 2 stalk celery
  7. Prepare 1 cup chopped carrot
  8. Take 4 medium Potatoes
  9. Prepare 1 can tomato paste or stew starter
  10. Make ready 2 tsp Italian seasoning
  11. Prepare 1/2 tsp black pepper
  12. Make ready 1/4 tsp salt
  13. Make ready 1 envelope stew seasoning
  14. Take 1 can corn
  15. Take can green beans
  16. Prepare 1 can peas
Instructions to make Beef Stew in the Slow Cooker:
  1. Heat 2 tbs of oil over medium heat
  2. Add flour and beef to a gallon sized bag and shake until well coated
  3. Add floured beef to the skillet and season with salt and pepper. Stir until browned.
  4. Meanwhile chop the onion, carrots, celery, and potatoes. Then add to the slow cooker.
  5. Next the beef should be done. Pour the cooked beef over the veggies.
  6. Return the skillet to the stove and deglaze the pan with all the crunchy bits with the beef broth.
  7. Add the tomato paste or stew starter and the Italian season and a little pepper and a pinch or salt.
  8. Pour it over the beef and veggies. Add stew seasoning packet and stir.
  9. Cook on low for 8 hrs or high for 4hrs.
  10. The last 20 minutes you can add canned or frozen veggies such and corn, peas, or green beans. Whatever you like.

So that is going to wrap this up for this exceptional food beef stew in the slow cooker recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!