Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, marinated chicken souvlaki in the oven. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Marinated chicken souvlaki in the oven is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Marinated chicken souvlaki in the oven is something that I’ve loved my entire life. They are nice and they look fantastic.
This easy Chicken Souvlaki recipe is made with the most delicious garlic lemon herb marinade, and it can be made in the oven or on the grill - you choose! Make your own authentic, delicious Greek chicken souvlaki at home with this easy recipe and learn all the secrets for making the best souvlaki. And this recipe for authentic chicken souvlaki is it!
To begin with this particular recipe, we have to prepare a few components. You can have marinated chicken souvlaki in the oven using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Marinated chicken souvlaki in the oven:
- Take 500 g chicken breast cut into cubes
- Make ready 1/2 red pepper
- Take 1 medium-sized dry onion cut into slices
- Get 5-6 small white mushrooms
- Get 2 full tbsp low fat yogurt
- Get 1 level tsp paprika
- Get 1 level tsp curry powder
- Take salt
- Make ready black pepper
For this traditional chicken souvlaki recipe, the chicken is first marinated to soak up all the Marinading your chicken souvlaki in the fridge for at least half an hour will allow the aromas to infuse the While your chicken souvlaki is cooking, prepare the pita breads. It is so quick and easy to put together and does not require marinating time. This is excellent for summer meals because it's so light. Marinate the chicken for these Greek-style spiced kebabs as long as possible to soak up all the flavour and make it really tender.
Instructions to make Marinated chicken souvlaki in the oven:
- Place the yogurt, the paprika and the curry powder in a bowl. Mix well and add the chicken breast cubes.
- Cover the chicken well with the yogurt mixture and place in the fridge for 15 minutes.
- Cut the onion and the red pepper into small slices so you can pass them on the wooden skewer with the chicken.
- Remove the chicken from the fridge and start making the souvlaki. Pass alternately one chicken cube, onion, pepper and place a white mushroom in the middle.
- Continue until you fill the skewer.
- Place the souvlaki in a pyrex baking tray and cover with aluminum foil.
- Bake at 180°C for about 25 minutes.
Continue until all the breads are cooked, wrapping them in foil as you go. Keep the bread warm in the bottom of the oven while you cook the chicken. Alternatively, use boneless chicken or turkey or a lamb loin roast. Souvlaki also requires olive oil, lemon juice, Greek salad dressing and a blend of oregano, thyme Marinate the meat to prepare it for the oven. Chop it into bite-size portions and coat the pieces evenly with olive oil, lemon and spices.
So that’s going to wrap it up for this special food marinated chicken souvlaki in the oven recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
