Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cup dhokla. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cup dhokla is ready to serve. Lets cook with our Little budding Chefs. Hello guys SUBSCRIBE MY CHANNEL is video me me aapko batane ja rahi hu ki cup dhokla , mug dhokla ya dhokla kaise banate hai how to make cup dhokla agar.
Cup dhokla is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Cup dhokla is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have cup dhokla using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Cup dhokla:
- Get 1 cup besan/gram flour
- Prepare 1/2 cup sooji
- Prepare 1/2 cup curd
- Get to taste Salt
- Get 1 tbsp mustard seeds
- Take 2 tsp Curry leaves
- Get 1 1/2 tbsp sugar
- Make ready 1/4 tsp turmeric powder
- Make ready 1/2 tbsp lemon juice
- Make ready 1 Slit green chilli
- Make ready pinch Baking soda
- Prepare 1 tsp eno
Dhokla recipe, a healthy snack made with besan (chickpea flour) which is way too At last I made Dhokla. I wanted to make this ever since I saw in Jeyashris blog which tempted me a lot, but lazy me. Instant Dhokla is a soft, spongy, and quick microwave dhokla recipe. It is an airy and easily Place a cup of water in the microwave while steaming the dhokla.
Instructions to make Cup dhokla:
- Take a bowl. Add besan, suji,curd, 1/2tbsp sugar, some salt, 1/4 tbsp turmeric powder. Mix it well.
- Make a smooth batter by adding some water. Add some baking soda.
- Keep it aside for 15 mnts.
- After 15 mnts. Take cups. Grease them well with oil.
- Add 1 eno satche in batter and mix well.
- Pour this batter in cups. Batter should be near about half cup
- Microwave for 2 or 3 mnts.
- Take a pan. Add 1 tbsp oil. Add mustard seeds.make them crackle. Add slit green chilli and curry leaves.add 1 cup water and 1 tbsp sugar.mix it well.
- Switch off the gas.add 1 tbsp of lemon juice.
- Pour this tadka on cup dhokla.
- Serve with green chutney.
This will create enough moisture inside the. Originally Published by Veg Recipes at http://www.indianfoodrecipesonline.com/dhokla-cup-recipe. Khatta Dhokla is a steamed multigrain cakes seasoned with mustard and sesame, which makes a one dish dinner. eing rich in proteins, Khatta Dhokla fits fantastically well in lunch box meals. Fluffy and soft savory semolina cakes that are lightly spiced with ginger, green chilies and an earthy tempering of black mustard seeds and sesame seeds. Serve suji dhokla with peppy green chutney to make a yummy snack.
So that is going to wrap this up with this special food cup dhokla recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
