Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, boondi with gram flour & jaggery powder syrup😋. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Make your festivals memorable with home made laddu. Simple and easy steps to make boondi laddu at home. Boondi, a water droplet sized deep fried crispy Indian snack prepared from gram flour and few spices, is a main ingredient in making boondi raita and other snacks.
Boondi with Gram flour & Jaggery Powder Syrup😋 is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Boondi with Gram flour & Jaggery Powder Syrup😋 is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook boondi with gram flour & jaggery powder syrup😋 using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Boondi with Gram flour & Jaggery Powder Syrup😋:
- Get 1 cup gram flour
- Get 3 tsp oil
- Get 3/4 cup water
- Take 1 cup jaggery powder with 1/4 cup water
- Get As required Oil for frying
- Take Pinch orange food colour
- Take 4-5 chopped almonds
- Make ready As required Oil for frying
- Take 1/2 Tsp Cardmon powder
Boondi ladoo is a popular traditional Indian festive sweet made with gram flour, ghee, sugar, nuts and cardamom powder. This dish requires gram flour to be fried, and then dipped in yoghurt which will be flavoured with spices! A popular traditional yoghurt snack recipe for you to try out right away. The top countries of supplier is China, from.
Instructions to make Boondi with Gram flour & Jaggery Powder Syrup😋:
- Make a batter of gram flour with 3/4 cup of water & then add oil into this.
- Heat oil in a pan and start making boondi. Cook until golden brown and take out in a plate.
- In a bowl take jaggery powder with 1/4 cup of water and cook until it dissolves. Cook for more for 1min.Now add cardamom powder, food colour and stir it. Pour the Boondi in syrup and mix nicely. Leave it for 20 min and cover with a lid. After that mix again and garnish with chopped almonds.
Fruity-Veggie Boondi Raita is a cool tasty condiment which goes well with spicy curries. A perfect pairing for spicy food. A few days earlier, I visited an Indian grocery store and there I found this boondi (fried gram flour puffs) in the snacks section. Boondi Ladoo is a great, mouth watering snack-time dessert and is a must have at all special occasions all over India. Boondi raita is little different from regular raita's, instead of salads boondi (snack) is added and seasoned with mild spices and salt.
So that’s going to wrap this up with this exceptional food boondi with gram flour & jaggery powder syrup😋 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
