Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, salted caramel almond butter. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Salted Caramel Almond Butter is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Salted Caramel Almond Butter is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have salted caramel almond butter using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salted Caramel Almond Butter:
- Make ready 1 . 200 grams almonds,
- Get 2 . 5 medjoool dates, pitted
- Prepare 3 . 1 tsp. vanilla extract
- Get 4 . 1/3 cup almond milk*
- Take 5 . sea salt, optional
Steps to make Salted Caramel Almond Butter:
- Soak the dates in boiling water for 10 minutes.
- Pour almonds into your food processor.
- Process until they go from coarsely chopped to finely ground, which should take about 8-10 minutes, but it depends on your food-processor. Stop and scrape down the sides when needed.
- Add in chopped dates and pulse until blended.
- Add in almond milk and vanilla extract until butter is smooth. Take into account that it thickens in the fridge, so add more almond milk if necessary.
So that is going to wrap this up with this special food salted caramel almond butter recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
