Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hotel style coconut chutney. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hotel Style Coconut Chutney is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Hotel Style Coconut Chutney is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have hotel style coconut chutney using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Hotel Style Coconut Chutney:
- Make ready 1 . Coconut - 1 cup
- Take 2 . Roasted gram dal - 2tbsp
- Get 3 . Green chilli - 2
- Get 4 . Garlic clove - 2
- Make ready 5 . Salt - as needed
- Get 6 . Water - 1 cup
- Make ready To Temper:
- Prepare 1 . Oil- 1 tbsp
- Make ready 2 . Mustard - 1/4 tsp
- Take 3 . Curry leaves - few
Instructions to make Hotel Style Coconut Chutney:
-
- Grind coconut with roasted dal, green chilli, garlic, salt with enough water to smooth paste. Transfer this to bowl. - 2. Heat another tsp of oil in small pan add mustard, curry leaves. Once this done temper over chutney. - 3. Serve with any fritters, bajji, idli or dosa as your wish….
So that is going to wrap this up with this special food hotel style coconut chutney recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
