Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken biryani. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Biryani is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken Biryani is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook chicken biryani using 19 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken Biryani:
- Get Basmati rice: 1 cup wash and keep aside to strain
- Make ready 7 Chicken thighs (cut into smaller pieces)
- Take 1 cup Water
- Take 2 tbsp Cooking Veg Oil
- Make ready 1 green chillies (chopped)
- Get 4 garlic gloves (chopped)
- Prepare 1 inch ginger (chopped)
- Get 6 small shallots (sliced thinly)
- Get 10 raisins
- Prepare 1 tbsp coriander (chopped)
- Take 6 cardamons
- Make ready 1 cinnamon
- Make ready 6 cloves
- Get 1 small tomato (cut into small pieces)
- Prepare 1 tsp chilli powder
- Make ready 1 tsp tumeric powder
- Take 1/2 tsp garam masala
- Take to taste salt
- Make ready 1 tsp lemon juice
Instructions to make Chicken Biryani:
- Wash the bastima rice and strain, set aside.
- In a big pot, add cooking oil and cardamons, cinnamon, shallots on medium heat for about 5 mins until the shallots turned brown.
- Add ginger, garlic, coriander, green chillies into the pot, stir fry for about 2 mins.
- Add turmeric, garam malasa, chili powder mix well with the ingredients.
- Add tomato in, stir fry for a min.
- On another small pan, add cook and cook raisin for about 1 min.
- Add chicken in, coat the chicken with the other ingredients.
- Close the lid and cook for about 15 mins until the chicken is 80% cooked. Add lemon juice.
- Cook the rice in rice cooker separately. Then mix it with the chicken later
- Reduce the heat to slow heat and add raisins in let it cook for another 10 mins.
- Serve with coriander and slice of lemon on top.
So that’s going to wrap it up for this special food chicken biryani recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!