Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, banana bread/cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Banana bread/cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Banana bread/cake is something that I’ve loved my entire life.
Mega banana flavor, certainly more banana flavor than any banana bread I've ever eaten. The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.
To begin with this recipe, we have to prepare a few ingredients. You can have banana bread/cake using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana bread/cake:
- Make ready 3 ripe bananas
- Make ready 1 c sugar
- Make ready 3 eggs
- Prepare 2 tsp vanilla
- Get 1/2 c milk
- Get 1/2 c oil
- Prepare 1 1/2 c flour
- Make ready 1 1/2 tsp baking powder
This banana bread cake came out of pure necessity to get in the kitchen and bake. BANANA BREAD SNACK CAKE — Traditional banana bread is baked in a square pan and sprinkled with sugar to create a crunchy topping on this baked banana treat. This Coffee Cake Banana Bread recipe is always a crowd pleaser and makes a fantastic holiday dessert! I feel like there is something important that needs to be discussed here that I've been far too.
Steps to make Banana bread/cake:
- Sift flour and baking powder and set aside. Prepare baking dish
- In a bowl mash bananas with sugar well.
- Add milk, oil, vanilla, eggs and whisk well to mix till combined
- Add the flour and mix thoroughly
- Transfer to dish and bake in a preheated oven at 180°c for 40mins or until a skewer inserted comes out clean
- Remove from oven. Allow to cool in tin for 10mins then turn out to a rack to cool completely. Enjoy
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