Banana Bread
Banana Bread

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banana bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banana Bread is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Banana Bread is something which I’ve loved my whole life. They are nice and they look fantastic.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this particular recipe, we must prepare a few components. You can have banana bread using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:
  1. Get 1/4 cup Oats
  2. Make ready 4 Over ripe bananas
  3. Make ready ½ cup Jaggery: grated
  4. Get 1/2 cup Oil
  5. Make ready 1 tsp Vanilla essence
  6. Take 1 1/2 cups Wheat flour
  7. Get 1 1/2 tsp Baking powder
  8. Take 1/2 tsp Baking soda
  9. Take 1 pinch Salt
  10. Prepare Walnuts: ¼ cup (optional)
  11. Make ready Chocolate chips: 1/4 cup (optional)

An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Instructions to make Banana Bread:
  1. Preheat the oven to 180 degree Celsius. Line a loaf tin with paper and grease the sides.
  2. In a grinder add the 4 over ripe bananas and jaggery. Puree the bananas and sugar together to a smooth liquid.
  3. Take out the banana puree in a big mixing bowl. Add half cup of oil and vanilla essence. Mix it all together very well, using a spatula or a wooden spoon.
  4. Now sieve, flour, baking powder, baking soda and salt directly on the banana mixture all in one go. Mix the wet and dry ingredients together using the cut and fold method.
  5. This mixture is going to be a thick batter. But if you find it too thick you can add a few tablespoons of milk or water.
  6. Now add the oats chocolate chips and walnuts and mix it again. Save some chocolate chips and walnuts for the top.
  7. Pour the batter in the prepared tin, sprinkle chocolate and walnuts; and bake for 30 minutes or till the cake is cooked. (Test by putting a skewer in the center if it comes out clean the cake is cooked). 8. Cool on a wire rack. Cut into slices and serve.

Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread.

So that’s going to wrap this up for this special food banana bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!