Banana bread
Banana bread

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banana bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Banana bread is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook banana bread using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana bread:
  1. Make ready 2 eggs
  2. Take 5.5 tsps liquid or powder stevia
  3. Make ready 1/2 cup veg oil or coconut oil
  4. Get 1 tsp vanilla extract
  5. Prepare 2 tbsp natural yoghurt
  6. Take 1 1/2 cups walnuts or mix nuts
  7. Make ready 3 ripe bananas, mashed
  8. Make ready 1 2/3 cup plain flour
  9. Make ready 1/4 tsp salt
  10. Prepare 1/2 tsp cinnamon
  11. Make ready 1 tsp bicarbonate of soda

An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Instructions to make Banana bread:
  1. Preheat oven to 180 degrees on conventional or 160 degrees fan forced. Line a loaf pan and set aside.
  2. Beat eggs and stevia together with a hand electric mixer for approximately 3 minutes.
  3. Add in oil. Beat until mix thoroughly. Mix in yoghurt and vanilla with the electric mixer. Add in mashed banana and mix.
  4. Add in mixed nuts. Stir with a wooden spoon.
  5. Sift together the flour, salt, bicarbonate of soda and cinnamon together in a large bowl.
  6. Pour the wet mixture into the dry mixture. Fold gently with a wooden spoon until mixed thoroughly.
  7. Pour mixture into the prepared pan and bake for 45-50mins or until a skewer inserted comes out clean
  8. Cool in pan for 10 minutes then tur. Onto wire cooling rack to cool completely.
  9. Enjoy

Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread.

So that is going to wrap it up with this special food banana bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!