Hazelnut banana bread
Hazelnut banana bread

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hazelnut banana bread. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hazelnut banana bread is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Hazelnut banana bread is something which I’ve loved my whole life. They are nice and they look fantastic.

The chocolate hazelnut combination got my attention so I gave this a try. Hi everyone, today's video is an easy vegan banana bread recipe but not just regular banana bread. this is CHOCOLATE HAZELNUT BANANA BREAD! We added chocolate-hazelnut spread to banana bread batter for a moist and delicious alternative to a traditional banana loaf.

To get started with this recipe, we have to first prepare a few components. You can have hazelnut banana bread using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Hazelnut banana bread:
  1. Take 180 g plain flour (GF flour works)
  2. Make ready 100 g finely ground hazelnuts
  3. Take 1 flax egg (1 tbsp flax +2 tbsp water)
  4. Prepare 2 very ripe bananas
  5. Make ready 1 tsp baking powder
  6. Get 1/2 tsp baking soda
  7. Make ready 50 g coconut oil
  8. Prepare 75 g brown sugar
  9. Get 80 ml non dairy milk
  10. Prepare 1 tsp lemon juice or vinegar
  11. Prepare 1 tsp vanilla
  12. Get 1/2 tsp salt
  13. Make ready 1/2 tsp cinnamon
  14. Make ready 100 g chocolate chips
  15. Prepare You will need:
  16. Prepare Loaf tin
  17. Get Parchment paper
  18. Prepare Scales

This banana bread definitely leans toward dessert, thanks to thick swirls of chocolate-hazelnut spread. Browning the butter may seem a little fussy, but it's totally worth the time and effort. The top of this hazelnut-adorned banana bread is a sneak peek: There's a layer of creamy chocolate-hazelnut spread in the center too. Because it really is the best banana bread recipe, period.

Steps to make Hazelnut banana bread:
  1. Preheat your oven to 180°C/350°F. Grease your loaf tin with oil and line with parchment paper.
  2. Prepare flax egg by adding 2 tbsp water to 1 tbsp of ground flax.
  3. Add lemon juice or vinegar to milk and stir. This is your 'buttermilk'. Leave to the side until needed later.
  4. In a large bowl combine all dry ingredients together: flour, ground hazelnuts, baking powder, baking soda, salt, and cinnamon.
  5. Mash bananas in a separate bowl until no large lumps remain. To the bananas combine brown sugar, vanilla, melted coconut oil, flax egg, and buttermilk, whisking until homogeneous.
  6. Pour wet mixture into the dry mixture; stir to combine. Once the batter is almost fully mixed, add in chocolate chips and continue stirring.
  7. Pour batter into prepared tin and place into preheated oven for 45 - 50 minutes.
  8. Once the bread is out of the oven, leave to cool in the tin for 10 minutes then remove from its tin and parchment to continue cooling on a wire rack.

You can mix everything in one bowl, you can vary. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Easy to make and perfect for brunch or snacking. This Banana, Hazelnut and Chocolate Bread has chopped hazelnuts and some delicious honey Greek yogurt. It's deliciously moist and full of banana goodness.

So that’s going to wrap this up for this exceptional food hazelnut banana bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!