Banana cake/bread
Banana cake/bread

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, banana cake/bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mega banana flavor, certainly more banana flavor than any banana bread I've ever eaten. The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks.

Banana cake/bread is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Banana cake/bread is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have banana cake/bread using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana cake/bread:
  1. Prepare 2 medium ripe bananas
  2. Make ready 2 eggs
  3. Make ready 110 gr sugar
  4. Make ready 80 gr Melted butter/margarine
  5. Make ready 200 gr flour
  6. Take 1 1/2 tsp baking powder
  7. Take 1/2 tsp baking soda
  8. Take 2 tsp cocoa powder
  9. Make ready Pinch salt
  10. Get 1/2 tsp cinnamon powder
  11. Make ready 1/2 tsp vanilla extract

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Instructions to make Banana cake/bread:
  1. In a bowl, mash the banana and keep it aside.
  2. Pre heat oven 180°C. Prepare the loaf pan and cover it with baking paper or grease the pan.
  3. In a bowl, beat egg and add sugar. Whisk it well, pour the melted butter. Add vanilla essence/extract.
  4. Sieve the flour, baking powder, cinnamon powder, cocoa powder, salt into the wet ingredients.
  5. Add the mashed banana into the batter. Mix it well.
  6. Pour the batter into the pan. Knock the pan to release some air bubbles.
  7. Bake in the oven at 170°C for 50 mins to 60 mins.
  8. After 60 minutes, check the doneness by stick in a toothpick/needle and it come out clean.
  9. Remove out the cake and let it cool down for 1 - 2 hours before slicing it.

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So that’s going to wrap it up for this exceptional food banana cake/bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!