Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cinnamon banana loaf. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon Banana Loaf is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Cinnamon Banana Loaf is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cinnamon banana loaf using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Banana Loaf:
- Take Dry Ingredients
- Make ready 200 grams flour
- Make ready 1 tsp baking powder
- Take 1 1/2 tsp bicarbonate of soda
- Take 1 1/2 tsp salt
- Get 2 tsp cinnamon powder
- Take 3 tbsp sugar
- Take Wet Mix
- Take 3 medium bananas
- Make ready 2 tsp vanilla extract
- Prepare 180 grams Fage 0% Greek Yoghurt
- Take 2 eggs
Steps to make Cinnamon Banana Loaf:
- Preheat your oven to 175°/Gas Mark 4
- Combine all the dry ingredients into a bowl and set aside.
- In a food processor add your bananas, Greek yoghurt, eggs and vanilla extract. Blitz until all combined and pureed together.
- Add the dry ingredients into the food processor and blend until it forms a nice batter.
- Spoon out the batter into a loaf tin and place on the top shelf in the oven for 45 minutes
- Allow to cool before serving.
So that’s going to wrap it up for this special food cinnamon banana loaf recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
