Cinnamon Banana Bread
Cinnamon Banana Bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cinnamon banana bread. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Banana Bread is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Cinnamon Banana Bread is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon banana bread using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Banana Bread:
  1. Get 2 Large Bananas
  2. Make ready 1 Egg
  3. Take 60 g Brown sugar
  4. Get 1 tbsp Honey
  5. Prepare 40 g Unsalted Butter
  6. Make ready 3 tbsp Almond milk
  7. Prepare 170 g Cake flour
  8. Take 2 tsp Baking powder
  9. Make ready 1 tbsp Cinnamon powder
Instructions to make Cinnamon Banana Bread:
  1. Mash the bananas into paste and coat them with honey, set aside.
  2. Melt unsalted butter into warm almond milk, set aside.
  3. Beat the egg in a large mixing bowl, add in sugar and mix well until all sugar is dissolved.
  4. Add in the milk mixture into the egg mixture, mix well until combined. Preheat the oven to 170°C (338F).
  5. Sieve in flour, baking powder and cinnamon powder into the mixing bowl, coat the mashed bananas with flour and gently mix well until just combined. Do not over mix the batter!
  6. Transfer the batter to a baking tray. Gently drop the tray to remove air bubbles. Bake the cake for 25 min first.
  7. After 25 mins, remove the cake from the oven and carefully cut a vertical line on the cake surface. Put the cake back to the oven, bake it for another 25 mins at 170°C (338 F) or until it is fully cooked.

So that’s going to wrap this up for this special food cinnamon banana bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!