Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, upside down banana bread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Upside Down Banana Bread is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Upside Down Banana Bread is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have upside down banana bread using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Upside Down Banana Bread:
- Prepare 8 bananas
- Prepare 65 g butter
- Take 3 eggs
- Get 65 g white sugar
- Make ready 130 g plain flour
- Make ready 130 g brown sugar
- Prepare 1 tbsp cinnamon
- Take 2 tbsp olive oil
Instructions to make Upside Down Banana Bread:
- Mash 6 bananas in a bowl.
- Add in eggs, olive oil, white sugar and cinnamon. Mix well.
- Add in the flour and mix.
- This bit is very fast. Get an ovenproof dish ready. Melt butter in a pan, then add in the brown sugar. Cook until bubbling, stirring throughout.
- Pour into the dish, spreading evenly. Slice the additional bananas to create a layer.
- Pour in the cake mixture and pop into the oven for 40 minutes on 160 fan.
- Take it out and let it cool. Keeping it in the tin.
- Flip it upside down and serve.
So that’s going to wrap this up for this special food upside down banana bread recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
