Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, allspice infused banana bread. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say Great recipe! Like others, I also added some spice (vanilla, cinnimon, ginger, nutmeg and allspice).
Allspice infused banana bread is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Allspice infused banana bread is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have allspice infused banana bread using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Allspice infused banana bread:
- Get 200 g flour
- Make ready 100 g walnuts
- Get 120 g brown sugar
- Get 1/2 tsp baking powder
- Get 1 small lemon (juiced)
- Make ready 1 tbsp allspice
- Prepare 2 ripe/frozen large bananas
- Prepare 3 eggs
- Make ready 18 dried jujube (washed, pitted and sliced)
- Take 100 ml nut milk
- Prepare 70 g butter (melted)
- Take 1 tbs unsweetened cocoa powder
- Take 30 ml water
Month after month, this banana bread recipe is the most viewed on Allrecipes. But banana bread, like many quick breads, gets even better when you add in an extra ingredient to give it some more flavor and texture. Warming spices—cinnamon, nutmeg, cloves, cardamom, and allspice—tend to be very compatible with many sweet quick breads, and banana bread is no. Banana Bread is one of those delicious year-round foods that's scrumptious with a bit of milk or hot tea.
Instructions to make Allspice infused banana bread:
- Combine flour, brown sugar and baking powder in a bowl.
- Whisk together eggs, milk, lemon juice, allspice, and butter in a different bowl. Mash the bananas and stir in until they’re well combined.
- Add the wet ingredients to the dry ingredients and beat in a blender. Transfer batter to a bowl and stir in walnuts.
- Scoop half the batter into a greased baking pan and thoroughly place the sliced jujube in a well layered manner. Scoop the remaining batter onto this layer.
- Mix cocoa powder with water and pour on the batter, then swirl with a fork.
- Bake in a preheated oven at 180 degrees until an inserted toothpick comes out clean, about 50 minutes. Allow to cool completely before removing from the baking pan.
Whether it's the middle of winter or high-noon in Thanks for checking out our Cannabis-Infused Banana Bread recipe here at Hytiva and we wish you a great day of baking! From marbled banana bread to banana ice cream, here are ten delicious ways to bake with bananas. Infused with cardamom, cinnamon, ginger and allspice, this chai-spiced banana bread is a lovely twist on basic banana bread. This cake is a great way of using up over-ripe bananas. It's incredibly moist, fruity and lightly spiced.
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