Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vickys vegan scotch pancakes, gf df ef sf nf. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vickys Vegan Scotch Pancakes, GF DF EF SF NF is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Vickys Vegan Scotch Pancakes, GF DF EF SF NF is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have vickys vegan scotch pancakes, gf df ef sf nf using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Vegan Scotch Pancakes, GF DF EF SF NF:
- Make ready 210 grams gluten-free / plain flour
- Get 1/4 tsp (scant) xanthan gum if using GF flour
- Make ready 3 tsp baking powder
- Take 4 tbsp sugar
- Take 330 ml milk, any kind - rice, almond, coconut etc
- Take 1 tbsp oil
- Get 1 tsp vanilla extract
Steps to make Vickys Vegan Scotch Pancakes, GF DF EF SF NF:
- Mix together all dry ingredients
- Add the wet ingredients gradually and stir in until the consistency is like that of smooth thick cream. You may need an extra couple of tablespoons for gluten-free flour. Add any additions such as blueberries, choc chips etc at this stage and fold in
- Heat a lightly oiled frying pan and spoon the batter in ladlefuls
- Cook until bubbles form then start to pop then flip over and lightly brown the other side
- You can change the vanilla for any other flavouring you like or add some cocoa powder and some orange essence for chocolate orange flavour, add blueberries or chocolate chips if you prefer. See some of my other pancake recipes for more ideas! I used Enjoy Life brand free-from chocolate chips here
So that is going to wrap this up for this special food vickys vegan scotch pancakes, gf df ef sf nf recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!