Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, valentine's day heart-shaped meringue. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Valentine's Day Heart-Shaped Meringue is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Valentine's Day Heart-Shaped Meringue is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have valentine's day heart-shaped meringue using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Valentine's Day Heart-Shaped Meringue:
- Prepare Heart-shaped Meringues (see recipe here at Rosanas Ideas)
- Get Necessary amount of:
- Prepare Dulce de leche
- Get Melted chocolate (see recipe here at Rosanas Ideas)
- Make ready Chantilly cream (see recipe here at Rosanas Ideas)
- Make ready Fruit (to taste)
Instructions to make Valentine's Day Heart-Shaped Meringue:
- Ingredients:
- In a dish, arrange the heart-shaped meringue - With a knife cover the top of the meringue with a small amount of dulce de leche
- On top of the dulce de leche add with a spoon or sleeve the chantilly cream
- On the chantilly cream accommodate the fruit
- Drip the melted chocolate on top - Add fruit to decorate (to taste) - - Tip. I recommend preparing this dessert minutes before serving so it does not get too soft
So that’s going to wrap this up for this exceptional food valentine's day heart-shaped meringue recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
