Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, buttermilk pancake (eggless). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Buttermilk Pancake (Eggless) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Buttermilk Pancake (Eggless) is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have buttermilk pancake (eggless) using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk Pancake (Eggless):
- Get 150 gr flour
- Get 1/2 tsp baking powder
- Get 1/4 tsp baking soda
- Take 1/2 tsp Vanilla
- Take 2 tbsp sugar
- Get 250 ml buttermilk
- Prepare 3 tbsp coconut oil
Steps to make Buttermilk Pancake (Eggless):
- Sift flour, baking soda, baking powder, sugar. Mix well.
- Mix in buttermilk and vanilla, coconut oil. Do not over-mix. Let the batter sit for 10 minutes
- Heat a lightly oiled frying pan over low heat. Pour or scoop the batter onto the griddle, using approximately 1 soup spoon for each pancake. Brown on both sides and serve hot.
- Serve with fruits/honey/maple syrup/jam :)
So that is going to wrap this up for this special food buttermilk pancake (eggless) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
