My Mother's Apple Sausage Dressing
My Mother's Apple Sausage Dressing

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, my mother's apple sausage dressing. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Mother's Apple Sausage Dressing is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. My Mother's Apple Sausage Dressing is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook my mother's apple sausage dressing using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Mother's Apple Sausage Dressing:
  1. Take Apples
  2. Take 3 large Granny Smith Apples
  3. Make ready 1 tsp ground cinnamon
  4. Take 1/2 cup sugar
  5. Take Sausage
  6. Take 1 lb bulk/ pan sausage, we use OdemsTennessee Pride brand, mild
  7. Prepare Dressing
  8. Prepare 3/4 cup finely chopped onion
  9. Make ready 1/2 cup finely chopped celery
  10. Make ready 2 large boiled eggs
  11. Take 2 large eggs
  12. Take 8 oz dry weight, corn bread stuffing/dressing
  13. Take 1 tbsp poultry seasoning
  14. Make ready 1/4 tsp ground sage
  15. Get 1 salt
  16. Take 2 cup turkey broth, see recipe attached
Steps to make My Mother's Apple Sausage Dressing:
  1. The night before, peel and finely dice the apples. Put into a zip lock bag add cinnamon and sugar. Shake mixing well put into refrigerator overnight.
  2. The nightbefore heat pan add sausage and brown. Refrigerate till Thanksgiving Day.
  3. Boil the eggs and peel, refrigerate till next day.
  4. Preheat oven 350° Fahrenheit
  5. Add the onions and celery to the hot broth. To give a head start cooking. - - https://cookpad.com/us/recipes/341240-turkey-broth-homemade
  6. Mix the dressing/stuffing, broth, onions celery, boiled eggs, sage, apples, sausage, poultry seasonings and salt. Taste now before you add raw eggs. Adjust seasonings then beat eggs mix everything and put into 8x8 inch pan.
  7. Bake in oven for 45-50 minutes. Let sit 10 minutes serve hope you enjoy!

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