Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, state fair italian sausage dog. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
State Fair Italian Sausage dog is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. State Fair Italian Sausage dog is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook state fair italian sausage dog using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make State Fair Italian Sausage dog:
- Take 1 package mild or hot italian sausages
- Get 6-8 hoagie rolls
- Prepare 1 teaspoon mustard
- Make ready 2 white onions
- Get 1 red bell pepper
- Get 1 yellow bell pepper
- Get olive oil
- Make ready 1/4 teaspoon italian seasoning
- Get 1 can beer
Steps to make State Fair Italian Sausage dog:
- Poke holes in the sausages and place in bowl. Pour can of beer over meat and allow to sit in fridge over night.
- On a hot griddle pan, add olive to entire pan. On one side add sliced onions, and bell peppers, and on the other add the marinated sausages.
- Sprinkle the small amount of italian seasoning over onions. Toast bread on griddle as well.
- Once onions are charred , add mustard to bread, then place sausage inside bun. Add alot of onion mixture on top. To get an authentic feel wrap in aluminum foil and serve to guest with a beer!
So that is going to wrap this up with this exceptional food state fair italian sausage dog recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
