Crockpot Sausage and Potatoes
Crockpot Sausage and Potatoes

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, crockpot sausage and potatoes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crockpot Sausage and Potatoes is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Crockpot Sausage and Potatoes is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot sausage and potatoes using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crockpot Sausage and Potatoes:
  1. Get 1.5 lbs smoked pork sausage, sliced
  2. Make ready 2.5 lbs russet potatoes peeled and cubed (I use washed red skin)
  3. Make ready 1 large onion sliced
  4. Get 1 (10 oz) can cream of mushroom soup
  5. Get 3/4 tsp creole seasoning
Instructions to make Crockpot Sausage and Potatoes:
  1. Spray crockpot with cooking spray unless you use a liner* - Place all ingredients in crockpot. Stir. - Cook on low for 7 to 8 hours. - *Use a slow cooker liner for easy clean up!
  2. This is the creole seasoning I use

So that is going to wrap it up for this special food crockpot sausage and potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!