Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, roasted chicken thighs with hot italian sausage. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Roasted Chicken Thighs with Hot Italian Sausage is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Roasted Chicken Thighs with Hot Italian Sausage is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook roasted chicken thighs with hot italian sausage using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Roasted Chicken Thighs with Hot Italian Sausage:
- Get 4 pounds chicken thighs (boneless / skinless)
- Make ready 1 pack hot or sweet Italian sausage (you can use the large family pack)
- Prepare 2 yellow onions (cut into wedges)
- Prepare 1 large green pepper (or your choice of red,yellow…..) cut into strips
- Prepare 4 large red potatoes, cut into wedges
- Prepare Baby carrots (about half of bag or less) or you can throw in the 1 pound bag
- Prepare 4 heaping tablespoons Italian seasoning
- Make ready 4 heaping tablespoons garlic powder (or use fresh crushed garlic), if your using fresh garlic, mince ALOT
- Get 1 can chicken broth
- Get Sprinkle of black pepper
Instructions to make Roasted Chicken Thighs with Hot Italian Sausage:
- Rinse chicken thighs in cold water and place in a very large baking dish……
- Cut up : onions, green pepper, potatoes, and place in baking dish with the baby carrots surrounding the chicken thighs….
- Cut up your Italian sausages in half and place on top of the chicken and the veggies……
- Sprinkle the remaining ingredients: Italian seasoning, garlic powder or fresh crushed garlic, black pepper….
- Pour your can of chicken broth into the baking dish….. You can also use low sodium chicken broth for this recipe…..
- Cover. Bake at 400 degrees for 1 hour and 45 min…..
- Uncover baking pan and increase oven temperature to 500 degrees….. You’ll be making the sausages nice and crispy and any excess liquid in the baking pan will evaporate.
- Cook at 500 degrees for 20 min……
- Remove from oven and enjoy ! 😋
So that is going to wrap this up with this special food roasted chicken thighs with hot italian sausage recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
