Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, buckwheat chocolate chip cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Buckwheat Chocolate Chip Cookies is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Buckwheat Chocolate Chip Cookies is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook buckwheat chocolate chip cookies using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buckwheat Chocolate Chip Cookies:
- Make ready 1 cup buckwheat
- Make ready 1/2 cup coconut sugar
- Take 1/3 cup coconut oil
- Make ready 1 teaspoon vanilla extract
- Prepare 1/2 teaspoon salt
- Get 1/2 teaspoon baking soda
- Get 1 teaspoon vinegar (apple or distilled)
- Take 1/2 cup dark chocolate
Steps to make Buckwheat Chocolate Chip Cookies:
- Preheat oven at 175C fan
- Stir together the buckwheat flour, coconut sugar, oil, water, vanilla, salt, and baking soda. Then add in the vinegar.
- Fold in the chocolate chips, then use a tablespoon to scoop the dough into 12
- Bake about 10 min or until edges are firmed. Let cool at least 10 minutes before serving.
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