Cookie Monster Chôm Chôm
Cookie Monster Chôm Chôm

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, cookie monster chôm chôm. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cookie Monster Chôm Chôm is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Cookie Monster Chôm Chôm is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cookie monster chôm chôm using 14 ingredients and 10 steps. Here is how you cook it.

  1. Make ready 200 g (7.05 oz) Tennis or All Day biscuits
  2. Make ready 90 g (3.1 oz) unsalted butter
  3. Get 1.2 litres (5 cups) full cream milk
  4. Make ready 5 organic eggs
  5. Make ready 280 g (9.9 oz) caster sugar
  6. Get 120 g (4 oz) plain flour
  7. Prepare 100 g (3.3 oz) cornflour
  8. Make ready 70 g (2.3 oz) butter
  9. Prepare 1 tsp lime juice
  10. Prepare 2 1/2 tsps vanilla essence
  11. Take 1/4 tsp cinnamon extract (optional)
  12. Prepare pinch salt
  13. Take ground cinnamon
  14. Take rambutan
  1. Preheat oven to 180° C.
  2. Crush the biscuits with a rolling pin. Melt the butter and add to the biscuits and mix to combine. Line a round form with a detachable base and grease the sides.
  3. Press the biscuit mix into the round form tin and place in the fridge to set.
  4. Heat the milk gently until warm.
  5. Separate the eggs and beat the yolks with sugar until light and creamy. Combine the salt with the flours and fold into the mixture.
  6. Add a little warm milk to the egg mixture and return to the pot of milk. Bring to the boil and whisk constantly until thick. Remove from the heat and whisk in the butter, vanilla, lime juice and cinnamon essence.
  7. Whisk the egg whites until soft peaks then fold into the custard mixture.
  8. Pour onto the chilled biscuit base then sprinkle with a good amount of cinnamon.
  9. Bake for 40 minutes.
  10. Serve with rambutan.

So that is going to wrap it up with this special food cookie monster chôm chôm recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!