Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ☕🍪fork biscuits🍪☕. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
☕🍪Fork Biscuits🍪☕ is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. ☕🍪Fork Biscuits🍪☕ is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ☕🍪fork biscuits🍪☕ using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make ☕🍪Fork Biscuits🍪☕:
- Get 100 g (4 oz) butter, softened
- Get 150 g (5 oz) self-raising flour
- Prepare Essential kit You will need two baking trays
Instructions to make ☕🍪Fork Biscuits🍪☕:
- Preheat the oven to 180°C /fan 160°C/ gas 4. - - Lightly butter two baking trays. - - Measure the butter into a bowl and beat to soften. Gradually beat in the sugar and then the flour. Bring the mixture together with your hands to form a dough.
- Form the dough into 16 balls about the size of a walnut and place spaced well apart on the prepared baking trays. - - Dip a fork in a little water and use this to flatten the biscuits. - - Bake in the preheated oven for 15–20 minutes until a very pale golden. - - Lift off the baking tray and leave to cool completely on a wire rack.
So that’s going to wrap it up for this special food ☕🍪fork biscuits🍪☕ recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
