Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy crockpot cowboy casserole. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Crockpot Cowboy Casserole is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Cheesy Crockpot Cowboy Casserole is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have cheesy crockpot cowboy casserole using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cheesy Crockpot Cowboy Casserole:
- Prepare 1/4 cup diced onion
- Prepare 1/2 tsp pepper
- Take 1 tsp salt
- Take 1/2 tsp Mrs. Dash (original)
- Make ready 1 lb small red potatoes, sliced thin (about 4-5 small red potatoes)
- Prepare 1 (10.5 oz) can of cream of mushroom soup
- Take 1 lb ground beef (browned and drained)
- Take 1 (14.5 oz) can of diced tomatoes (undrained)
- Prepare 1 cup canned corn (I used creamed corn)
- Get 1 (14.5 oz) can dark red kidney beans
- Take 1 cup shredded cheddar cheese
Instructions to make Cheesy Crockpot Cowboy Casserole:
- Place all of the ingredients except the cheese in a 4- 6 quart crockpot and stir well.
- Cover and cook on high for 4 hours or on low for 7-8 hours. Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 30 minutes.
So that’s going to wrap this up with this exceptional food cheesy crockpot cowboy casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
