Cinnamon Roast Butternut Squash
Cinnamon Roast Butternut Squash

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cinnamon roast butternut squash. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cinnamon Roast Butternut Squash is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Cinnamon Roast Butternut Squash is something which I have loved my entire life.

Simple roasted butternut squash with cinnamon, brown sugar and a little cayenne. In the recipe we roast butternut squash until tender and lightly caramelized. Cinnamon and cayenne add warmth while brown sugar sweetens things up a little.

To begin with this recipe, we have to first prepare a few components. You can have cinnamon roast butternut squash using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Roast Butternut Squash:
  1. Prepare 1 medium sized butternut squash
  2. Make ready 2 tsp cinammon
  3. Make ready 1 tsp black pepper
  4. Get 1 tsp vegetable oil
  5. Get Pinch salt
  6. Prepare 1 tsbp brown sugar

I often get asked by people if my kids eat everything. I decided to go for this roasted squash recipe because it's you really can't go wrong with it. I had to peel the squash myself because peeling can be a little tricky. You can leave the peal but we chose to peal on it because we wanted a more creamer texture.

Instructions to make Cinnamon Roast Butternut Squash:
  1. Cut your butternut squash into cubes..and clean them
  2. Preheat oven to 200 degrees C….place your butternut squash in a tray…
  3. Put them in a clean bowl and mix with the pepper, salt,oil, cinnamon, and brown sugar
  4. Bake for 25 mins or longer if you want them crunchy
  5. Yum ! Yum!

Cinnamon Roasted Butternut Squash is the perfect side dish to add to your holiday menu, but easiest to make any night of the week. Roasted vegetables are probably my favorite side dish and I recently began adding butternut squash to the rotation on a pretty regular basis. And you get a chance to win a trip to New York (for two!) by submitting your own original recipe using Fisher Nuts. With a little bit of maple syrup, brown sugar, cinnamon and a touch of nutmeg, this will be your favorite side dish for the entire. Toss butternut squash in the cinnamon sugar mixture until thoroughly coated.

So that is going to wrap this up for this exceptional food cinnamon roast butternut squash recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!