Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sausage casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sausage Casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Sausage Casserole is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have sausage casserole using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage Casserole:
- Take 1 tbsp olive oil
- Get 8 gluten free sausages
- Get 1 onion chopped
- Take 1 pepper chopped
- Take 1 tsp Oregano
- Prepare 2 garlic cloves minced
- Get 1 tsp smoked paprika
- Get pinch chilli flakes
- Make ready 400 g chopped tomatoes
- Make ready 450 ml vegetable stock
- Get 200 g brown rice
- Make ready salt and pepper for seasoning
Steps to make Sausage Casserole:
- Add the olive oil to a large pan over a medium heat - Add the sausages and cook until the skin is roasted, about 10 minutes - Remove from the pan and set aside
- Add the onion, peppers, oregano, garlic, paprika and chilli flakes - Sauté for 8 minutes
- Stir in the chopped tomatoes, stock, rice and seasoning - Bring to the boil then reduce to a simmer
- Add the sausages back into the pan - Simmer for 25 minutes or until the rice is cooked
So that is going to wrap this up for this special food sausage casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
