Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed peppers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. I could see this recipe in a basic and general reference-type cookbook.
Stuffed peppers is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Stuffed peppers is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have stuffed peppers using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed peppers:
- Prepare 4 red, yellow or orange peppers
- Prepare 3 tablespoons cooking fat
- Take 2 cloves garlic, finely chopped
- Prepare 4 kale leaves, stems removed
- Get 450 minced beef
- Get 2 tablespoons tomato puree
- Make ready 1/4 teaspoon ground cumim
- Get 1/4 teaspoon chilli powder
- Get 1/4 teaspoon salt
- Take 1/4 teaspoon black pepper
- Make ready 150 g peeled winter squash (butternut, acorn..)
Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. I have cheese stuffed peppers, Italian style, stuffed pepper soup and more. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world.
Steps to make Stuffed peppers:
- Open the peppers, take out seeds and put them in the oven gas mark 7 for 15 minutes
- In the meantime, prepare garlic, onion and squash. Start by frying garlic and onion…
- …adding kale, letting it down. Add the mince beef and stir fry. Add squash and cook it for about 4-5 mins.
- Add tomato purée to hold the mixture together.
- Stuff the peppers with the mince mixture and return into oven for another 12 minutes. Serve with potatoes or have it on it’s own.
Stuffed peppers can be made with a variety of ingredients. We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle.
So that is going to wrap this up for this exceptional food stuffed peppers recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
